Friday, August 18, 2017
Until recently, kosher diners in Europe had to navigate kosher authorities and search products hidden on shelves of non-kosher items to observe kashrut.
Israeli entrepreneurs want to pioneer the nation’s role producing another strong spirit: whisky.
The Gefilteria is returning fresh, high-quality ingredients to one of Jewish food's most neglected dishes.
Starting in January, Welch’s will begin selling 100 percent grape juice certified by the Orthodox Union as kosher for Passover and year-round use.
In a recent video from MTV’s "After Hours with Josh Horowitz," Jeff Goldblum announces that his latest venture is a restaurant.
The Orthodox Union, the largest kosher organization in the world, announced recently that quinoa will now be certified kosher for Passover.
The festival of Purim will be observed this week, with a series of main mitzvot (commandments). And in true Jewish fashion, two of those deal with food.
Luckily, there is a wide range of options for shabbos-conscious vacationers that find themselves in Vegas on a Friday.
A rarity in the college sports world, the basketball arena for the University of Illinois at Urbana-Champaign now hosts a kosher food stand.
The change reflects the growing sophistication of Israel’s culinary scene, which is focused on updating traditional dishes and fusing them with cuisines from around the world.

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